PRIVATE EVENTS
Looking to entertain a group at Camaraderie? Our space can accommodate anywhere from a few close friends and family up to 100 individuals. A warm, inviting atmosphere creates a festive environment for engaging with others, while a kitchen team led by acclaimed Chef Shawn Gawle makes for a meal they won’t forget.
BAR/LOUNGE
Capacity: 20-30 guests
Minimum Spend:
Sunday, Wednesday or Thursday dinner - 2,000
Saturday - Sunday dinner - 3,500
MAIN DINING
Capacity: 19-40 guests
Minimum Spend:
Sunday, Wednesday or Thursday - 3,000
Saturday - Sunday dinner - 4,500
FULL RESTAUARANT
Capacity: 56 Seated / 100 Standing Reception
Minimum Spend:
Sunday - 3,000 brunch / 4,500 dinner
Monday - Thursday dinner - 6,000
Friday - Saturday dinner - 10,000
PATIO
Capacity: 25 standing reception
Minimum Spend:
1,000
FOOD & BEVERAGE OPTIONS
No matter which space you choose to hold a celebration, the following are available:
Custom menu based on guest requests
Prix fixe-style service starting at 75 per person
Passed appetizers - 3 for 15
Caviar bites - 15 each
Open bar or pre-selected cocktails
Curated wine selections
GRATUITY & MORE
Please note that all food and beverage minimum spends are exclusive of 22% gratuity. A 50% deposit is required for all bookings.
INQUIRIES
To start planning your event, fill out this form and a member of our team will reach out to you as soon as possible, Wednesday - Sunday.