PRIVATE EVENTS
Looking to entertain a group at Camaraderie? Our space can accommodate anywhere from a few close friends and family up to 100 individuals. A warm, inviting atmosphere creates a festive environment for engaging with others, while a kitchen team led by acclaimed Chef Shawn Gawle makes for a meal they won’t forget.
BAR/LOUNGE
Capacity: 25 guests
Minimum Spend:
Sunday, Wednesday or Thursday dinner - 3,500
Friday - Saturday dinner - 4,500
MAIN DINING
Capacity: 20-40 guests
Minimum Spend:
Sunday, Wednesday or Thursday - 5,000
Saturday - Sunday dinner - 7,000
FULL RESTAUARANT
Capacity: 56 Seated / 100 Standing Reception
Minimum Spend:
Sunday - 4,500 brunch / 6,000 dinner
Monday - Thursday dinner - 7,000
Friday - Saturday dinner - 12,000
PATIO
Capacity: 25 standing reception
Minimum Spend:
1,000
FOOD & BEVERAGE OPTIONS
No matter which space you choose to hold a celebration, the following are available:
Custom menu based on guest requests
Prix fixe-style service
Passed appetizers
Caviar bites
Open bar or pre-selected cocktails
Curated wine selections
GRATUITY & MORE
Please note that all food and beverage minimum spends are exclusive of 22% gratuity, 2.5% administration fee. A 50% deposit is required for all bookings.
INQUIRIEs
To start planning your event, fill out this form and a member of our team will reach out to you as soon as possible.