Dessert with a swirl of mashed sweet potatoes topped with fresh mint leaves, served on a textured glass plate with caramel sauce.

Slice of pie on a plate with foamy sauce underneath.

PRIX FIXE

choice of entrée + dessert with shared dishes + sides for the table, 85 per person

to share.

cured ora king salmon / sorrel cream
tomato watermelon salad \ crispy shallot + sesame
roasted + raw rainbow carrots / sweet corn + chanterelle mushroom
gnocchi \ lemon, genovese pesto + opal basil

halibut / sweet garlic, green + white asparagus veloute
chicken roulade \ lobster, farro + natural jus
panisse / garbanzo, heirloom squash + arugula emulsions
texas wagyu bavette \ potato rosti + peppercorn sauce + 15

dessert.

chocolate crémeux / black sesame gelato + candied sesame
eton mess \ strawberry, vanilla chantilly, passionfruit + meringue

entrée.

Black circular badge with white inner circle, featuring the text 'Jamieames Beard Foundation Awards 2026 Semi Finalist'.

A LA CARTE | WINE + SPIRITS | BRUNCH |

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